It wasn’t that long ago that, in order to sample tongue, lungs, and blood, you had to take the 7, 4, or A trains to the outer boroughs.
Archives for February 2012
Making fun of Chinese food has been a favorite American pastime since the dawn of time. For many decades, the running Chinese food joke was, “Am I eating dog, cat, or pork?” Then, in the health-conscious 80s (the Jane Fonda workout video era), the battle cry was changed to “Why is Chinese food so greasy?’ Really? As compared to what? Duck confit? French fries? ….